Art of Blend Aromatic Spice Chai powder base is extremely popular and one of our best sellers.
Why? Because it’s so versatile and it’s made from top quality spices and real honey powder.
This unique blend contains cinnamon, clove, cardamon, ginger, nutmeg and honey powder.
It’s Gluten free and comes with 18 month shelf life.
Our Chai blend can be used hot, cold or over ice and like all Art of Blend bases it’s super easy to prepare and you don’t have to use milk.
Use 40g for hot beverages and 80g for cold and at only just over $1 per serve* (16oz) (*for the base when purchased as a carton), it’s amazing value.
Here’s some really easy recipes for you to implement in your cafe.
Dirty Spiced Chai Frappe – 16oz. (475ml)
To a blender add 1 cup ice, ¾ cup of water, 2 scoops (80g) of Aromatic Spiced Chai beverage powder, Double Espresso Shot and blend.
Chai and Chocolate Frappe – 16oz. (475ml)
To a blender add 1 cup ice, ¾ cup of water, 2 scoops (80g) of Aromatic Spiced Chai beverage powder, 15ml of chocolate topping and blend.
We are looking for new distributors throughout Australia.
To buy online, direct from the manufacturer visit http://bit.ly/AOBChai