As we come out of the current COVID-19 closures, cafe profitability will be on everyones mind. Now is the time to evaluate your processes and costs.
Your accountant will inevitably tell you to keep your costs down, reduce overheads and hire better staff. However in order for this to happen you need to be aware of how to implement this for your business.
Cafe costs can be easily blown out with higher than normal food costs, utilities, wastage and certainly labour as one of the biggest fixed costs.
So how do you approach this?
- Simply do an audit of each area in your business while you have some extra time on your hands then start to negotiate with suppliers, landlords and banks.
- Systemising your workflow will reduce labour costs substantially and reducing time steaming milk will drastically reduce your labour costs also.
- Cafe’s often look at adding an extra coffee machine just to increase milk output with more steam, so having stand alone milk steamers technology like Perfect Moose will solve this problem
The Perfect Moose is an ideal solution for cafe owners looking to cut labour costs post COVID19. Perfect Moose is the smartest automated milk steaming technology available today. Designed to assist baristas during busy times the Moose will turn any untrained staff member into a barista whilst decreasing customer waiting times during those busy periods.
Barista Technology are now offering an incredible EOFY deal. With every Perfect Moose sold you will get a free Puqpress Q2. Offer valid until June 30th 2020, while stocks last*
Contact firstname.lastname@example.org for more information