A decadent coffee dessert with a soft and creamy texture. This luscious, sweetened Italian coffee cream is served in a glass. Brought to you from Italy, using Australian whole milk. Can be an addition to your dessert case, by incorporating the ‘Crema Caffe’ with new variations of dessert ideas e.g. semifreddo tiramisu.
The machine is capable of preparing mixtures in a short period of time. The product dispenses easily, without mess or unnecessary waste of product. Minimal staff training is required for use. 6 litre capacity; slimline and attractive; stainless steel panels; night switch for defrost and chill mode; environmentally aware – uses R404 refrigerant.
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